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When carbohydrates are digested, the following molecules can be absorbed: .
Average Total Cost
represents the per-unit total cost of production, calculated by dividing the total cost by the quantity of output produced.
Variable Cost
Costs that change in proportion to the level of production or sales volume.
Total Cost
The sum of all expenses, both fixed and variable, involved in producing a good or providing a service.
Fixed Cost
Costs that do not change in total regardless of the level of output or activity in the short term.
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