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MATCHING
a) vanilla and chocolate
b) spongecake strips
c) two-stage
d) made with oil
e) creamed fat
f) fat-free
a) opaque, sweet and pliable
b) cooked meringue and butter
c) chocolate and cream
d) opaque and very soft
e) creamed butter and sugar
f) powdered sugar and liquid
g) cooked sugar and butter mixture applied warm
-rolled fondant
Service Organisations
Entities that primarily provide intangible products or services to customers rather than physical goods.
Merchandisers
Businesses that purchase goods for resale at a profit, dealing primarily in finished goods rather than services or production.
Physical Products
Tangible items that are produced and then sold to consumers or other businesses.
Overhead Rate
A rate used to allocate indirect costs to products or services, typically calculated as a ratio of overhead costs to a base such as direct labor hours or machine hours.
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