Fat Bloom Occurs When

question 19

Multiple Choice

Fat bloom occurs when

• A) chocolate is stored above 70ºF for an extended period of time.
• B) there is not enough cocoa butter in the chocolate.
• C) moisture collects on the surface of the chocolate.
• D) chocolate is not refrigerated.

---

Definitions:

Distribution Network

A system of warehouses, transport services, and distribution centers that facilitates the movement of products from manufacturers to consumers.

Manufacturer

A company or individual that produces finished goods from raw materials using various processes, tools, and machinery.

Economies Of Scale

The cost advantage achieved by an increase in production, leading to a lower cost per unit.

Facilities

Physical locations or infrastructures where business operations occur, including offices, factories, and warehouses.