Which of the Following Is the Primary Factor Controlling Quantity

question 65

Multiple Choice

Which of the following is the primary factor controlling quantity?

• A) kVp.
• B) mAs.
• C) Distance.
• D) Filtration.

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Definitions:

Food Poisoning

An illness caused by consuming contaminated food, often with bacteria, viruses, or other pathogens.

Medical Provider

A healthcare professional or organization that delivers medical services to patients.

Account Type

Refers to the classification of bank or financial accounts based on their purpose or nature, such as savings, checking, or investment accounts.

Credit Card

A plastic card issued by a financial institution, allowing the cardholder to borrow funds for purchases or cash advances with the promise to repay back over time.