Feedback Inhibition

question 61

Multiple Choice

Feedback inhibition

• A) is a way of regulating the amount of product produced.
• B) rarely involves the use of allosteric enzymes.
• C) involves inhibiting the last of a series of reactions.
• D) results in raising the activation energy for the reaction.
• E) is only observed in bacteria.

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Definitions:

Sweat

A liquid produced by the body’s sweat glands, primarily composed of water, salts, and proteins, it functions to cool the body through evaporation.

Atoms

The basic units of matter, consisting of a nucleus surrounded by electrons.

Molecules

Molecules are groups of two or more atoms held together by chemical bonds, forming the smallest identifiable unit into which a pure substance can be divided while retaining its composition and chemical properties.

Ions

Atoms or molecules with an electrical charge due to the loss or gain of one or more electrons.