Which of the Following Microbes Is(are) Important to Cheese-Making

question 81

Multiple Choice

Which of the following microbes is(are) important to cheese-making?

• A) lactic acid bacteria
• B) Clostridium acetylbutylicum
• C) Desulfovibrio
• D) Propionibacterium
• E) Lactic acid bacteria AND Propionibacterium

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Definitions:

IP Address

An Internet Protocol Address is a unique string of numbers separated by periods that identifies each computer using the Internet Protocol to communicate over a network.

Key Pair

A set of two unique keys in cryptography, one public and one private, used together to encrypt and decrypt messages.

Computer Protocol

A set of rules for exchanging electronic information.

Static Address

A permanent IP address assigned to a device on the Internet or a local network.