Which of the Following Characteristics Describes the Artificial Fat Olestra

question 3

Multiple Choice

Which of the following characteristics describes the artificial fat olestra?

• A)approved for use in Canada
• B)passes through the digestive tract unabsorbed
• C)fortified with vitamin B₆
• D)a carbohydrate-based fat substitute

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Definitions:

Forage

Forage refers to the act of searching for and consuming food, typically used in the context of animals grazing or hunting for food in their natural environments.

Australopithecus

An extinct genus of hominins that lived in Africa between about 4 to 2 million years ago, known for walking upright and considered an early ancestor of humans.

Blood Vessels

Tubular structures that carry blood throughout the body, including arteries, veins, and capillaries.

Howler Monkeys

A type of large New World monkey known for its loud howl, which can be heard for miles, part of the family Atelidae.