Examlex
Define the term "emulsification" and describe how the process of emulsification is used by food processors.
Nucleotide Sequence
The order of nucleotides in a strand of DNA or RNA, which determines the genetic information carried by that strand.
Amino Acid Sequence
The order of amino acids in a protein, which determines the protein's structure, function, and properties.
Nucleotide Sequence
The order of nucleotides in a segment of DNA or RNA, representing the genetic information of an organism.
Gly-His-Lys
A tripeptide consisting of glycine, histidine, and lysine, which is often studied for its role in wound healing and other biological functions.
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