What Approach Has Been Used by Some Food Manufacturers to Create

question 77

Multiple Choice

What approach has been used by some food manufacturers to create "low carbohydrate" bread?

• A)slicing bread thinly
• B)adding inulin fibre
• C)including salt as an ingredient
• D)using lower-starch wheat fibre

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Definitions:

Genetic Vulnerabilities

Predispositions or susceptibilities to certain diseases or conditions based on inherited genetic characteristics.

Panic Disorder

A psychiatric disorder characterized by recurrent unexpected panic attacks and ongoing concerns about having more attacks.

Agoraphobia

A anxiety disorder characterized by an intense fear of being in places where escape might be difficult or help might not be available, leading to avoidance of such situations.

Social Anxiety Disorder

A mental health condition characterized by an intense fear or anxiety in one or more social situations, leading to significant distress and impaired ability to function in daily life.