Which Food Skill Should a Three-Year-Old Child Possess

question 27

Multiple Choice

Which food skill should a three-year-old child possess?

• A)spears food with a fork
• B)uses all utensils
• C)cracks eggshells
• D)helps measure food

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Definitions:

Ethical Behavior

Conducting oneself in accordance with moral principles, societal norms, and professional standards of conduct.

Flexibility

The ability of an individual or organization to adapt to changes and adjust strategies or operations in response to evolving circumstances or opportunities.

Creating Schedule

The process of planning activities or tasks with assigned times for completion or occurrence.

Reducing Marketing Costs

Involves strategies and practices aimed at lowering expenses associated with promoting and selling products or services, enhancing overall efficiency and profitability.