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Rejection Region
The range of values in hypothesis testing that if attained or exceeded by the test statistic would lead to the rejection of the null hypothesis.
Weight Losses
Weight losses refer to the amount of weight that an individual or a group loses over a period, often measured in studies related to diet, fitness, or health interventions.
Lubricants
Substances applied to surfaces to reduce friction between them, thereby minimizing heat generation and wear during movement.
P-value Approach
A method in statistical hypothesis testing that determines the smallest level of significance at which the null hypothesis can be rejected, based on the observed data.
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