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How does comparative anatomy contribute to the study of human gross anatomy?
Unsaturated Fats
Fats containing one or more double bonds between carbon atoms, leading to lower melting points and generally found as liquids at room temperature.
Carbon Chains
Linear or branched sequences of carbon atoms that are the backbone of organic molecules, ranging in length and complexity.
Double Bonds
Chemical bonds formed by the sharing of two pairs of electrons between two atoms.
Polyunsaturated Fatty Acids
Polyunsaturated Fatty Acids are fats with more than one unsaturated carbon bond in the molecule, commonly found in plant and fish oils, providing nutritional benefits and influencing heart health.
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