The Most Common Monosaccharides in the Diet Are

question 23

Multiple Choice

The most common monosaccharides in the diet are

• A)glucose and fructose.
• B)galactose and fructose.
• C)glucose and glycerol.
• D)glycogen and glucose.
• E)lactose and maltose.

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Definitions:

Capsule

A protective layer or structure, such as the fibrous covering of an organ or the gelatinous casing of a medication.

Human Chorionic Gonadotropin

A hormone produced by the placenta during pregnancy, often used in fertility treatments and as an indicator in pregnancy tests.

Pregnancy Antibodies

Proteins produced by the immune system during pregnancy that can interact with both the mother's and the fetus's tissues.

Control Zone

A specific area or region where regulations and measures are applied to control the flow, access, or activities within it.