Why Did Many Housewives Save Cooking Fat During the Second

question 65

Multiple Choice

Why did many housewives save cooking fat during the Second World War?

• A) Fat saved by housewives was used by the food industry in making ready-to-eat meals for soldiers.
• B) Fat saved by housewives was processed to produce glycerin, which was used in making black powder for bullets.
• C) Fat saved by housewives was used at military hospitals.
• D) Fat saved by housewives was used to make fuel for military vehicles.

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