Which of the Following Is Produced by Fermentation

question 61

Multiple Choice

Which of the following is produced by fermentation?

• A) beef jerky
• B) pasteurized milk
• C) pepperoni
• D) mozzarella cheese
• E) pepperoni and mozzarella cheese

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Definitions:

Inhibitory Postsynaptic Potential

A type of synaptic potential that makes a postsynaptic neuron less likely to generate an action potential, effectively decreasing neuronal activity.

Temporal Summation

Summation of the local potential that results when two or more action potentials arrive at a single synapse in rapid succession.

Action Potentials

Electrical impulses that travel along the membrane of a neuron signaling the cell to perform its function.

Synapse

The junction between two nerve cells, where electrical signals are transmitted from one neuron to another.