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Describe the three major differences between a client/server system and an Internet based system.
Digestion
The biological process by which the complex molecules in food are broken down into simpler ones that can be absorbed and utilized by the body.
Pancreatic Juice
A fluid secreted by the pancreas that contains digestive enzymes and bicarbonate ions and assists in the digestion of proteins, fats, and carbohydrates in the small intestine.
Major Food Groups
Categories of foods sharing similar nutritional properties, including fruits, vegetables, grains, protein foods, and dairy.
Gastric Juice
A digestive fluid, secreted by the stomach, containing hydrochloric acid, digestive enzymes, and intrinsic factor, necessary for the digestion of food and absorption of vitamin B12.
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