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TABLE 2-15
The figure below is the ogive for the amount of fat (in grams) for a sample of 36 pizza products where the upper boundaries of the intervals are: 5, 10, 15, 20, 25, and 30.
-Referring to Table 2-15, roughly what percentage of pizza products contain less than 10 grams of fat?
Organic
Referring to food produced without the use of chemical fertilizers, pesticides, or other artificial agents, also used broadly to describe natural processes.
Organizational Culture
The collective norms, ideologies, and rituals that define the cultural and emotional fabric of a company.
Principled Dissent
The act of expressing disagreement or opposition based on one's moral, ethical, or professional standards or principles, often done to prompt consideration of alternative perspectives.
Organizational Cultures
The collective behaviors, customs, and ways of thinking that are unique to each organization and that shape its members' actions and interactions.
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