Match the Term with Its Definition

question 109

Multiple Choice

Match the term with its definition.
-conversion of food into useful forms of energy

• A)Alanine
• B)Anabolic
• C)Bioenergetics
• D)Catabolic
• E)Ergogenic
• F)Fatigue
• G)Gluconeogenesis
• H)Glycerol
• I)Lipolysis
• J)Oxidized
• K)Palmitate
• L)Reduced
• M)Transamination
• N)VO2 max

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Definitions:

Common Causes

Factors that consistently contribute to a process's variation under normal conditions, as opposed to special causes that are sporadic.

Control Limits

Statistical boundaries in process control systems that indicate the maximum and minimum values a process should operate within to maintain quality control.

P-chart

A P-chart is a type of control chart used in statistical quality control to monitor the proportion of defective items in a series of samples and determine whether a process is in control.

Process Output

The final product, result, or service generated by completing a specific process.