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Multiple regression analysis, discriminant analysis, n-way cross tabulation and n-way ANOVA are all types of __________ methods of analysis.
Triglyceride
Three-carbon glycerol molecule with a fatty acid attached to each carbon; constitute approximately 95% of the fats in the human body. Also called triacylglycerol.
Glycerol
A simple polyol compound forming the backbone of triglyceride molecules, also widely used in food and pharmaceuticals.
Monosaccharides
The simplest form of carbohydrates, consisting of a single sugar molecule such as glucose or fructose, that serves as a fundamental energy source for cells.
Blood
A vital fluid in humans and other animals that delivers necessary substances such as nutrients and oxygen to the cells and transports metabolic waste products away from those same cells.
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