Case Study Ms.S Is a 40 Yo F Admitted to the Hospital

question 28

Multiple Choice

Case Study
Ms.S is a 40 yo F admitted to the hospital with nausea and vomiting.She had a Roux en Y gastric bypass 2 mo ago.She reports that her symptoms have been persistent for 2 weeks and she cannot keep any food down, not even Gatorade.She reports not taking any vitamin and mineral supplements recommended by the RD because "they taste bad."
HT: 5'4"         WT: 200#        UBW: 245#
Usual intake:                    Diet: NPO
AM         toast with butter
Noon      half a tuna sandwich
Snack     Nutri-Grain bar
PM         mashed potatoes with gravy
Snack     ice cream
-Identifying Ms S's calorie and protein needs based on recommendations for post-gastric bypass surgery involves which domain of the nutrition assessment terminology?

• A)biochemical data, medical tests, and procedures
• B)comparative standards
• C)client history
• D)anthropometric measurements

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Definitions:

Percent of Sales Method

A financial forecasting model that estimates changes in balance sheet and income statement accounts as a direct percentage of sales.

Uncollectibles

Debts owed to a company that are considered to be unlikely to be paid and written off as a loss.

Bad Debt Expense

An expense account reflecting amounts that are not expected to be collected from debtors due to their inability to pay.

Accounts Receivable

Funds that customers are required to pay to a company for products or services already received but yet to be paid for.