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Q6: production of glucose from protein or fat
Q14: a sensible weight-loss plan, the nutrient from
Q15: Which of the following is an indicator
Q22: Describe the nutrient attributes of breast milk
Q30: Which of the following is not an
Q34: Jim is 5'10" tall and weighs 135
Q35: Current dietary guidelines regarding fat include all
Q49: Which of the following food groups in
Q49: Quite simply, the key to weight loss
Q51: The eight B vitamins must be present