Monica, a Chef at a 5-Star Restaurant, Makes Eight Different

question 3

Multiple Choice

Monica, a chef at a 5-star restaurant, makes eight different desserts.She wants to see if the customers
prefer any specific dessert over another.She keeps a record of desserts ordered over the course of several
weeks.At
, check to see if the desserts being ordered are equally distributed.Table 11-2

-State what the alternative hypothesis would be.

• A) Customers show a preference for a specific dessert.
• B) Customers show no preference for a specific dessert.
• C) Customers show a preference for four desserts.
• D) Customers do not order dessert.

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Definitions:

Research And Development

Activities related to the innovation, improvement, or development of products or processes.

Straight-Line Depreciation

A method of allocating the cost of a tangible asset over its useful life in a linear fashion.

Delivery Equipment

Assets such as trucks and vans used by a company for the purpose of delivering products to customers.

Office Equipment

Tangible items used in an office environment for performing business operations, such as computers, printers, and furniture.