Which of the Following Is Not an Emulsifier of Fats

question 42

Multiple Choice

Which of the following is not an emulsifier of fats that is often used as a food additive?

• A) Monoglycerides
• B) Diglycerides
• C) Bile
• D) Lecithin

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Definitions:

Guidance

Support or advice provided to help someone make decisions, solve problems, or understand situations more clearly.

SWOT Analysis

A strategic planning tool used to identify and understand Strengths, Weaknesses, Opportunities, and Threats related to business competition or project planning.

Time Constraints

Limitations or restrictions on the amount of time available to complete a task or activity.

Inconsistent Time Management Skills

A variation in the ability to effectively organize, prioritize, and allocate one's time to tasks, often leading to decreased productivity or increased stress.