What Is a Valid Recommendation for Managing Portion Sizes of Foods

question 72

Multiple Choice

What is a valid recommendation for managing portion sizes of foods in order to manage weight?

• A)Avoid prepared meal plans designed for weight loss.
• B)Purchase reduced-calorie foods so you eat more of them.
• C)Serve meals "family style" instead of on individual plates.
• D)Select foods high in energy density.
• E)Choose smaller plates, glasses, and utensils.

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Definitions:

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The process of converting information or data into a specific format for efficient processing, storage, or transmission.

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The process of interpreting or making sense of a message or information received.

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The condition that exists when all markets in an economy are in simultaneous equilibrium.

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The organized way in which a country allocates resources and distributes goods and services in its society.