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Economies of Scope
Cost advantages that businesses obtain through diversification, where producing a wider variety of products can lead to lower average costs.
High-fat Protein Diets
Diets that emphasize high intake of proteins and fats, often minimizing carbohydrates, possibly used for weight loss or other health goals.
Lipid-lowering Drugs
Medications prescribed to reduce levels of fats, including cholesterol and triglycerides, in the blood to prevent cardiovascular diseases.
Dietary Antioxidants
Substances found in food that can prevent or slow the oxidative damage to our body.
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