Exposure to Trace Amounts of an Allergen in Nuts, Fish

question 56

True/False

Exposure to trace amounts of an allergen in nuts, fish, and shellfish can cause  anaphylactic shock .

---

Definitions:

Study Time

Allocated periods dedicated to learning or reviewing educational material.

Preface

An introductory section of a book that provides insights into its purpose, scope, and background, written by the author.

Key Terms

Significant words or phrases that are crucial to understanding the main concepts or topics being discussed.

Material Covered

The content or topics that have been discussed, taught, or included in a curriculum or presentation.