The Majority of Minerals Are Lost During the Preparation of Dried

question 15

True/False

The majority of minerals are lost during the preparation of dried fruits.

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Definitions:

Qualitative Measurements

Non-numerical data collection or analysis that focuses on understanding concepts, thoughts, or experiences.

Corporate Social Responsibility

A business model that helps a company be socially accountable—to itself, its stakeholders, and the public. By practicing corporate social responsibility, companies can be conscious of the kind of impact they are having on all aspects of society, including economic, social, and environmental.

Sustainable Products

are goods that provide environmental, social, and economic benefits while protecting public health and the environment over their whole life cycle, from the extraction of raw materials until the final disposal.

Negative Perceptions

The unfavorable views or opinions held by individuals or groups towards a product, service, or concept.