The Most Common Food Additives Are _____.​

question 36

Multiple Choice

The most common food additives are _____.​

• A)​sugar and salt
• B)coloring agents and sugar
• C)nitrates and aspartame
• D)antibiotics and hormones
• E)​xanthan gum and diglycerides

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Definitions:

Experiment

A scientific procedure undertaken to make a discovery, test a hypothesis, or demonstrate a known fact by controlling and varying variables.

Random Sampling

A method of selecting a sample from a statistical population in such a way that every possible sample has an equal chance of being chosen.

Convenience Sampling

A sampling technique where participants are selected based on their easy availability and proximity to the researcher.

Dependent Variable

In scientific research, the variable that is observed and measured for change, which is expected to be influenced by the independent variable.