Which Additive Gives Baked Products a Light Texture?​

question 37

Multiple Choice

Which additive gives baked products a light texture?​

• A)​xanthan gum
• B)diglycerides
• C)propylene glycol monoesters
• D)sodium aluminum phosphate
• E)​dicalcium phosphate

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Definitions:

Radio

A technology that uses radio waves to transmit information, such as sound, by modulating properties of electromagnetic energy waves transmitted through space.

Satellite

A man-made object that is launched to circle around the earth or another celestial body, used for gathering data or for communication purposes.

Microwave

An electromagnetic wave with a wavelength shorter than that of a normal radio wave but longer than those of infrared radiation, commonly used in microwave ovens to heat food.

Fiber

A type of material used in the transmission of data as light signals through thin strands of glass or plastic, offering high-speed internet connectivity.