The 2015-2020 Dietary Guideline S Are Designed to Do All

question 2

Multiple Choice

The 2015-2020 Dietary Guideline s are designed to do all of the following except

• A) promote health.
• B) reduce the risk of chronic diseases.
• C) reduce the prevalence of overweight and obesity.
• D) guide federal food programs and nutrition education programs.
• E) All of these are correct.

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Definitions:

Center of Influence

An individual or entity that has a significant impact on the opinions, behaviors, or decisions of a target group, often used in marketing and sales strategies.

Endless Chain Method

A sales strategy where current customers are asked to refer new clients, theoretically creating a never-ending chain of referrals.

Customer Service

The assistance and support provided by a company to those people who buy or use its products or services.

Value Creation

The process by which businesses or entrepreneurs develop new products, services, or processes that are valuable to customers.