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One Way to Reduce Fresh Produce Losses Is to Follow

question 47

Multiple Choice

One way to reduce fresh produce losses is to follow the rule that says never buy more than what can be consumed in how many days?


Definitions:

A&P

Anatomy and Physiology, the scientific disciplines that study the structure and function of the body.

Anatomy

The branch of biology concerned with the study of the structure of organisms and their parts.

Physiology

The branch of biology that deals with the functions and activities of living organisms and their parts, including all physical and chemical processes.

GI

Short for gastrointestinal, relating to the stomach and intestines.

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