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Using the USDA's website, discuss any additional food safety guidelines about handling both raw and cooked poultry, during preparation and storage, that your textbook did not mention or go into greater detail about. Are there any other foodborne illnesses aside from Salmonella or Campylobacter jejuni that receive attention?
Growth Needs
Psychological needs that drive individuals to pursue new challenges and personal development once basic needs are fulfilled.
Two-Factor Theory
The impact of motivational influences on job satisfaction.
Motivators
Sources of job satisfaction such as achievement, recognition, and responsibility.
Hygiene Factor
Factors related to the work environment that do not necessarily motivate employees but can cause dissatisfaction if missing or inadequate.
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