When Making Pastry, _____ May Be Needed at Higher Altitudes

question 54

Multiple Choice

When making pastry, _____ may be needed at higher altitudes.

• A) less liquid
• B) more liquid
• C) more fat
• D) less fat
• E) a harder flour

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Definitions:

Cross-Cultural Miscommunication

A situation where there is a misunderstanding or misinterpretation of information due to differences in cultural background or practices.

Cultural Competence Skill Areas

Specific abilities that enable individuals to effectively interact, communicate, and operate across different cultural contexts, enhancing mutual understanding and respect.

Self-Awareness

The conscious knowledge of one's own character, feelings, motives, and desires.

Adaptation

The process of change by which an organism or species becomes better suited to its environment.