Glazing a Baked Product with Fondant Increases Its Shelf Life

question 39

True/False

Glazing a baked product with fondant increases its shelf life by sealing it from air and loss of moisture.

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Definitions:

Classical Conditioning

A training process involving the correlation between a stimulus from the environment and one that occurs inherently.

Conditioned Response

A learned response to a previously neutral stimulus that has been repeatedly paired with an unconditioned stimulus.

Operant

A term used in the science of behavior to describe an action or behavior that operates on the environment to produce consequences.

Classical

Pertaining to the first significant period or highest standard within any discipline; in psychology, often refers to conditions or experiments that form the basis of behaviorism, such as classical conditioning.