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Figure 37-3 In the accompanying figure, the part of the embryo that contains most of the food used by the embryonic plant during germination is labeled with the number:
Formative Evaluations
Assessments conducted during the development or improvement of a program or product to help make it more effective.
Summative Evaluations
The assessment of the learning that confirms what has been learned at the conclusion of a specific educational period.
Program Evaluation
The systematic method for collecting, analyzing, and using information to answer questions about projects, policies, and programs, particularly about their effectiveness and efficiency.
Types
Various kinds, sorts, or forms that distinguish one set of things or behaviors from another.
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