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By tradition, Japanese employers cannot "lay off" workers.As a result they have goods that they cannot sell on the domestic market without driving down prices.To minimize losses, they sell goods such as steel and televisions in foreign markets at prices well below those in Japan.This is called
Mastication
The activity of processing food by chewing, aimed at preparing it for swallowing and digestion.
Chemical Bonds
The attraction between atoms that allows the formation of chemical substances containing two or more atoms.
Contact Digestion
The process by which nutrients are broken down in the small intestine where enzymes directly act on the food.
Brush Border
Epithelial surface consisting of microvilli.
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