What Is a Good Recommendation to Prevent Foodborne Illnesses

question 7

Multiple Choice

What is a good recommendation to prevent foodborne illnesses?

• A) Fresh produce should be washed before it is eaten.
• B) Only new sponges and towels should be used in the kitchen.
• C) Leftovers can safely be covered and left at room temperature until the next meal.
• D) Meats should be marinated at room temperature.
• E) All meat should be washed before cooking.

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Definitions:

Major Histocompatibility Complex (MHC)

A set of cell surface proteins essential for the acquired immune system to recognize foreign molecules and thus helps determine compatibility of organs for transplant, among other functions.

Serum Protein Electrophoresis

A laboratory technique used to separate and analyze the proteins in blood serum, often for diagnostic purposes.

Cell-Mediated Immune Response

A component of the immune system involving the activation of certain immune cells to defend against foreign pathogens without the involvement of antibodies.

Major Histocompatibility Complex (MHC)

A set of cell surface proteins essential for the immune system to recognize foreign molecules in vertebrates, which plays a critical role in immune response.