The Dietary Guidelines Recommend

question 6

Multiple Choice

The Dietary Guidelines recommend:

• A) replacing liquid oils with solid fats.
• B) severely restricting intake of all lipids.
• C) consuming less cream, coconut oil, and shortening.
• D) selecting the most energy-dense foods from each food group.
• E) leaving the skin on poultry when cooking.

---

Definitions:

Buying Center

A team within a company tasked with deciding on procurement matters.

Chief Financial Officer

The senior executive responsible for managing the financial actions of a company, including financial planning, risk management, and financial reporting.

Organizational Culture

The set of shared values, beliefs, practices, and norms that defines the environment and behaviors within an organization.

Casual Fridays

An office dress code policy allowing employees to wear more casual attire on Fridays compared to the rest of the week.