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Q21: Complementary proteins:<br>A) enhance the taste of food.<br>B)
Q28: Beta-carotene prevents which of the following from
Q32: What do experts cite as one of
Q37: Which nutrients must be broken down in
Q41: Bacteria in the GI tract perform all
Q43: An appropriate food to consume before a
Q46: Personal preference plays a significant part in
Q46: The idea of "food-combining diets," or avoiding
Q65: Which of the following breakfast foods has
Q73: Your client is asking for advice in