According to the USDA Food Patterns, Which of the Foods

question 85

Multiple Choice

According to the USDA Food Patterns, which of the foods listed below would qualify as a healthy source of protein?

• A) nuts
• B) bacon
• C) luncheon meats
• D) sweet potatoes
• E) marbled meats

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Definitions:

Perpendicularity

The state or condition of being perpendicular, meaning two lines or planes intersect at a right angle (90 degrees) to each other.

Tolerance of Form

Specifies the allowable deviation from the ideal shape of an object without specifying size, ensuring parts fit together correctly.

Tolerances of Size

Specifies the permissible limits of variation in an object's size, critical for ensuring parts fit together properly in manufacturing.

Cylindrical Tolerance Zone

A specified range of acceptable measurements or dimensions for the diameter or roundness of cylindrical parts, ensuring proper fit and function.