What Are Added to Foods During Processing, Preparation, or at the Table

question 34

Multiple Choice

What are added to foods during processing, preparation, or at the table?

• A) added sugars
• B) kcalorie control
• C) Oils
• D) fats
• E) solid fats

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Definitions:

Encourage Individuality

Creating an environment where differences are celebrated, and employees are motivated to express their unique skills and perspectives.

Collective Socialization

The process through which individuals learn and adopt the norms, values, behaviors, and skills necessary for functioning within a particular society or group.

Objective Outcomes

are measurable and observable results obtained from a process, project, or activity that can be verified independently.

Subjective Outcomes

Results or consequences that are based on personal feelings, tastes, or opinions.