Of These Foods, Which Is the Best Source of Iron

question 84

Multiple Choice

Of these foods, which is the best source of iron?

• A) parsley
• B) peanut butter
• C) pinto beans
• D) tuna
• E) tofu

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Definitions:

Saturated Hydrocarbons

Organic compounds consisting entirely of single bonds between carbon atoms and full hydrogenation, making them relatively chemically stable.

Distinguish

To recognize or note the difference between two or more things, often used in the context of chemical testing to identify substances.

Reaction Sequence

A series of chemical reactions where the product of one reaction serves as the reactant for the next.

Phospholipid

A lipid molecule that is a major component of cell membranes, consisting of two fatty acids, a phosphate group, and a glycerol backbone.