What Would Be the Most Appropriate Food Source of Iodide

question 65

Multiple Choice

What would be the most appropriate food source of iodide for a person who lives inland and eats only locally grown and raised food?

• A)fresh-water fish
• B)iodized table salt
• C)locally grown produce
• D)plants of the cabbage family

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Definitions:

Protein

Large molecules consisting of one or more long chains of amino acids, essential for the structure, function, and regulation of the body's cells, tissues, and organs.

Accessory Pigments

Pigments in plants and photosynthetic organisms that capture light energy and transfer it to chlorophyll during photosynthesis.

Chlorophyll A

The primary type of chlorophyll found in green plants and cyanobacteria, which absorbs light most efficiently for photosynthesis.

Aquatic Plant

Plants adapted to living in water environments, playing crucial roles in the ecosystem by providing oxygen and habitat to aquatic life.