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Long-term dietary intervention is most successful when:
Tetanus
A bacterial infection characterized by muscle stiffness and spasms, caused by the bacterium Clostridium tetani.
Contracture
The permanent tightening of muscles, tendons, skin, and other tissues, leading to decreased range of motion and mobility.
Skeletal Muscle Tissue
A type of muscle tissue that is attached to bones, responsible for voluntary movements of the body parts.
Tendon
A flexible but inelastic cord of strong fibrous collagen tissue attaching a muscle to a bone.
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