Foods Useful in Increasing Dietary Fiber Include

question 70

Multiple Choice

Foods useful in increasing dietary fiber include:

• A)bran, milk, and mashed potatoes.
• B)peanut butter, oranges, and strawberry jam.
• C)saltine crackers, watermelon, and eggs.
• D)whole-wheat bread, black beans, and popcorn.
• E)white bread, eggs, and yogurt.

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Definitions:

Epiphyseal Plate

A hyaline cartilage plate in the metaphysis at each end of a long bone, where growth in length occurs.

Bursae

Small fluid-filled sacs located between bones and soft tissues, acting as cushions to reduce friction and allow free movement.

Synovial Membrane

A specialized connective tissue that lines the inner surface of capsules of synovial joints and tendon sheath, producing synovial fluid for lubrication.

Air

The invisible gaseous substance surrounding the earth, a mixture mainly of oxygen and nitrogen.