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In the diet, _______________ appear to behave similarly to saturated fatty acids in that they increase total cholesterol and LDL levels and perhaps lower HDL levels.
Entrepreneurial Leadership
A leadership style characterized by innovation, risk-taking, and the exploitation of opportunities, often utilized in shaping new businesses or ventures.
Adaptive Leadership
A leadership approach focusing on encouraging and facilitating adaptation to changing environments or challenges.
Supportive Leadership
A style of leadership that involves offering encouragement, feedback, and resources to team members to foster an environment of trust and help individuals achieve their goals.
Participative Leadership
A leadership style where the leader involves team members in the decision-making process, fostering collaboration and team engagement.
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