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In the accompanying figure, arrow number 2 is pointing to which type of chart?
Hypercholesterolemia
A condition characterized by very high levels of cholesterol in the blood, which can increase the risk of heart disease.
Fiber
A dietary substance found in plants that is not digested by the human gastrointestinal tract but is essential for digestion and health.
Saturated Fats
Fats that contain only saturated fatty acids, typically solid at room temperature and found in animal fats and some plant oils.
Animal Sources
Foods or products derived from animals, including meat, dairy, and eggs, often distinguished from plant-based sources.
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