Foods That Are Labeled as ________ Must Have at Least

question 69

Short Answer

Foods that are labeled as ________ must have at least 95% of their ingredients that meet that description.

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Definitions:

Comparator Function

A mechanism or process that compares two values or inputs, often used in electronics, computing, and regulatory processes to maintain a desired state.

Proprioceptors

Sensory receptors located in muscles and tendons that sense the position and movement of the body parts.

Pacinian Corpuscles

Sensory receptors that detect mechanical changes and vibrations, contributing to the sensation of touch and pressure.

Ruffini End Organs

Sensory receptors within the skin that respond to stretch and twisting, contributing to the sense of body position and touch.