Vanillin Is a Naturally Occurring Flavoring Agent Used in Many

question 137

Multiple Choice

Vanillin is a naturally occurring flavoring agent used in many food products. What functional groups are present in a molecule of vanillin?
Vanillin

• A) Aldehyde, ether, and alcohol
• B) Aldehyde, ester and carboxylic acid
• C) Ketone, ester and alcohol
• D) Ester, ether, and carboxylic acid
• E) Amide, ester and amine

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Definitions:

Probability

The chance or likelihood that an event will happen, quantified as a number between 0 (impossible) and 1 (certain).

Biased Coin

A modified or manipulated coin which does not have an equal probability of landing on heads or tails, thus influencing the outcome of a flip.

Probability

The likelihood of an event happening is measured on a scale from 0 to 1, where 0 equals no chance of occurring and 1 denotes definite occurrence.

Normal Model

A type of statistical distribution that is symmetric and bell-shaped, representing the distribution of many types of data; commonly known as the normal distribution.