Which of the Following Is Part of the Dietary Guidelines

question 19

Multiple Choice

Which of the following is part of the dietary guidelines for reducing chronic disease?

• A) Consume 3 cups of whole grain products per day.
• B) Include unlimited fruits and vegetables in the daily diet.
• C) Increase fat intake to 40 % or more of total calories per day.
• D) Limit alcohol and salt consumption.

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Definitions:

Intuition

The ability to understand or know something immediately based on one's feelings rather than factual evidence or logical reasoning.

Availability Heuristic

Bases a decision on recent events relating to the situation at hand.

Past Occurrences

Events or incidents that have taken place before the current moment; historical events or happenings.

Rational Decision Model

A systematic process of making decisions that are logically sound, based on available information and rational analysis.